July 4th Ham

Happy 4th of July! What better way to celebrate than with a meal like above? The above ad was found while perusing the Period Paper Storefront from the other day. Be sure to check out the whole 1942 Ad July 4th Quick Ready Serve Swifts Premium Ham – Original Print Ad. Perfect for your kitchen… Continue reading July 4th Ham

King’s Hawaiian Bread Recipes

Companies will take any opportunity to issue a press release. In the case of King’s Hawaiian Bread, the occasion is the turning of the seasons. Sounds like a good excuse as any. Especially because they included a couple of recipes in their press release. Ham, cheese, spinach, eggs, syrup, vanilla, cinnamon, and of course, bread.… Continue reading King’s Hawaiian Bread Recipes

Don’t forget to take the meat off the tree

It’s National Get Rid of the Tree Week, but before you do, make sure you safely pack up all those little ornaments and stuff them away for another year. While it’s generally not recommended to file away meat products for a year, I think you’ll be OK with keeping this Prosciutto Ornament under wraps. The… Continue reading Don’t forget to take the meat off the tree

Be nice: slice precise

In the very near future, hams, turkeys and roasts across the land will be broiled, braised and baked to perfection. From oven to table, the wafting scent of dinner will cause family and friends to gather ‘round in eager excitement. And then you cut into it, ravaging the poor beast into disrespectful clumps. Enthusiastic smiles… Continue reading Be nice: slice precise

The best of ham, the best of ham holders

In case you are in the market for a fifteen-pound, $1400 ham, you better act fast as they are going up in price at the end of next month. A new 100% tariff imposed by the USDA will effectively double the price for all imported Spanish Iberico hams. Delicious beyond compare, the hams have a… Continue reading The best of ham, the best of ham holders