Consider this a PSA for those in need of a new skillet. Even though the iPad-owning Public probably doesn’t need a handout… but hey, free! Read on for the whole press release, and more info, here too.
Tag: pots and pans
Meatloaf Without The Fat Bath
Meatloaf may be delicious, but that deliciousness comes at a price. While baking in the oven, meatloaf spends a good amount of time stewing in it’s own juices. While fat certainly adds flavor, it is not wanted in quantity. Like a burger on the grill dripping fat down away from the food, the Nonstick Meatloaf Pan gives grease an escape–other than the bottom of the oven. And hey, if you miss all that flavor, you can always make gravy out of the drippings.
High Domed Stainless-Steel Mesh Splatter Cover
Cooking is messy business. When it is not food scraps littering the workspace, it’s spills and splashes finding a way to get on and in to everything. One way to keep grease from raining down on the stovetop is with the High Domed Stainless-Steel Mesh Splatter Cover. Like any splatter screen, it features a fine mesh construction, but with its high-domed nature and its convenient opening for utensils, this particular model offers expanded usability. Fits 10-inch to 12-inch diameter pans. Oh, and it’s dishwasher-safe, meaning that no matter what you throw at it this cover has you, well, covered.
*** UPDATE 5/18/15 ***
Product link updated. BTKS has you covered!
Used Cookware As Art
There is no doubt that cuisine can at times transport one to another place, but that place doesn’t necessarily have to be terrestrial. Proof can be seen in Christopher Jonassen’s book, Devour. What may look like a faraway world is in fact something else quite down to earth: pots and/or pans. Cookware may only last so long, but given immortality through photography, close-up photos offer a new perspective, giving us a glimpse into a world that no longer exists. Or at least should not be used to cook any more meals.
(Via Gizmodo)
Inside-Out Waffles
Waffles are well known not only for being delicious, but also for having a distinctive shape. Every delicious pocket waits to be filled with syrup, powdered sugar or anything else eaters can come up with. But would it still be a waffle without the pockets? The Nordic Ware Egg Waffle Pan says yes. The uniquely-shaped pan creates inside-out waffles, better known as ‘egg-waffles’. Instead of drowning waffle-pockets in syrup, the idea is to roll it up–with or without a filling–and take it to go. Or better yet, tear apart the individual ‘eggs’ and share for a unique snack.
One Egg At A Time
Sometimes all you want is one egg. Even the fast food joints haven’t (yet?) invented the Double Egg McMuffin. There’s a reason Mother Nature made the egg a perfectly reasonable single sized serving. I don’t know what that reason would be as you can’t really make an omelet out of just one egg, but so be it; sometimes one egg at a time is OK.
Continue reading One Egg At A Time