If you’ve got little ones running about, chances are when it comes to sandwiches, they prefer them with the crusts cut off. It also is highly probable that at times you wish they would make them on their own. However, a simple peanut butter and jelly sandwich can turn into a messy fiasco as kids try to master the art of sandwich construction. At least when it comes to the crust-removal department, there is a solution.
I’m not sure how far microwave bacon technology has come along, but I’ll bet a grease-splattered microwave interior that there is still progress to be made. The Bacon Genie serves up bacon, although probably not quite done just how you wished. Just drape your bacon slices over the device and pop in the microwave. As the bacon cooks, fat drips down the bacon (the fat that doesn’t splatter onto the microwave walls, that is) and collects into a spouted dish below. Those paper towels that you normally use to wick up extra fat from the bacon can now be used to clean the interior of your microwave.
I’ve never had delicious microwave bacon before, but maybe times have changed. Maybe this Genie can grant that wish. Instant microwaved bacon would certainly be a treat – depending on how it came out. It would still be bacon however, so be careful what you wish for.
(Originally via Kitchen Contraptions)
***UPDATE: The Genie has escaped the bottle and that product is no longer available. However, like asking the Genie for infinite wishes, here along comes the Makin Bacon.
No need to be frightened of aliens arriving by this UFO. Tiny and exceedingly cute, this Egg Poacher works in either the microwave or on the stovetop. Simply crack an egg into the reservoir, cover and place in the microwave for easy no-water poached eggs. Alternatively, you can place it in a pot of boiling water, as it is heat resistant to 500 degrees. Microwave safe, and of the friendly variety.