Champagne Salvaged From 19th Century Shipwreck

Some truly rare wines are about to go under the hammer–and chances are they would survive even if that were literally true. Coming up in June, two bottles of champagne (Veuve Clicquot and Juglar) salvaged from a 19th-century shipwreck will be auctioned off. The apparently indestructible bottles are sure to fetch a hefty price. Click… Continue reading Champagne Salvaged From 19th Century Shipwreck

Cheers To Salt And Pepper

Food just wouldn’t be the same without salt and pepper. Neither would many drinks. From ‘salt on the rim’ to a nice peppery bloody mary, the two spices add a depth of flavor that is unbeatable. Makes perfect sense to wrap ‘em up in the shape of a wine glass and bottle, right? If you… Continue reading Cheers To Salt And Pepper

Photo Wine Stopper Begs For Before And After Shots

Alcohol has a sometimes-wonderful, sometimes-not-so-wonderful way of distorting perception. It’s no secret what wine can do: every culture that ever existed in human history has found one way or another to alter the mind; it’s only natural. Problem is, sometimes those effects can have unintended consequences. The Photo Wine Stopper may be designed to be… Continue reading Photo Wine Stopper Begs For Before And After Shots

Drinking With Witches

A little known fact about witches: they occasionally fall into vessels of liquid. Naturally, it has something to do with always hovering about a boiling black cauldron; accidents do happen, after all. Apparently they are quite the winos too, as a Witches Legs Wine Bottle Stopper would seem to imply. To witches, the best part… Continue reading Drinking With Witches

Portion Control For Squeeze Bottle Condiments

Not all squeeze bottles are made the same. Some, like ketchup, have lids with a hole in the center to constrict the flow while squeezing. And then some don’t. Salad dressings are often packaged in bottles that don’t have appropriate lids. So, you squeeze and always get more dressing than salad in the bowl.