Garlic, being the all-powerful little clove that it is, can be used in so many ways. But after all the roasting, frying, slicing and grating, there is always good ol’ chopped garlic to come back to; it goes with everything. Far from being the new black, chopped garlic is an old standby, always in style. It’s just how you chop it that changes.
The Rosle Garlic Cutter offers an easy way to chop garlic. Simply fill with peeled garlic cloves and grab it when ready. With a twisting motion much like a pepper mill, the garlic mill delivers freshly minced garlic with a minimum of effort. Perfect for garlic lovers who consider garlic a spice on par with salt and pepper.