Small cast iron pan for single serving meals
Sometimes smaller is better. If you have a size-challenged kitchen and a penchant for hot grilled sandwiches (or items of similar size), lugging out the big old fry pan can be a chore. The Cast Iron Sandwich Pan is ideal for cooking up single serve meals and doesn’t take up a lot of room. Having a small pan on the side can certainly be convenient. For a single egg or perhaps sautéing some veggies, the small size makes it easy to work with and best of all, there’s less to clean up.
Tags: cast iron, pots and pans, sandwich
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