Phew! Finally Friday and time to get a proper meal…
It is this:
The All In One 12 Course Meal In A Can by Chris Godfrey.
A selection of local cheeses with sourdough bread
Pickled Kobe beef with charred strawberry
Ricotta ravioli with a soft egg yolk
Shiitake mushroom topped with filled peppers
Halibut poached in truffle butter in a coconut crepe
Risotto-foraged ramps, prosciutto and fresh parmesan
French onion soup with fresh thyme and gruyere cheese
Roast pork belly and celeriac root puree
Palate cleanser, pear ginger juice
Ribeye steak with grilled mustard greens
Crack pie with milk ice cream on a vanilla tuile
French canele with a malt barley and hazelnut latte
(Via Design Taxi)
